Greta brought this salsa back from her mum’s as leftovers from when her mum was entertaining. We were pretty surprised it ended up as leftovers in the first place – it’s pretty scrumptious. Jess started to experiment to try and guess the recipe that Greta’s mum had used and our lovely Mango Salsa was born.
Mango Salsa
Greta with Mango Salsa
Ingredients: 2 mangos, 1 large tomato, 1/2 small red onion, 4 spring onions, 1-2 cloves garlic (to taste), drizzle of olive oil, drizzle of lemon juice.
Method:
- Peel, stone and dice the mango.
- Dice the tomato, trying to remove as many seeds as possible
- Finely chop the red onion, garlic and spring onions
- Mix all the ingredients together. Add lemon juice and olive oil to taste
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